La Union’s CPI posted at 118.1 in April 2024
The Consumer Price Index (CPI) in La Union was recorded at 118.1 in April 2024. This means that on the average, prices of goods and services in the province have increased by 18.1 percent from the base year 2018. The province’s CPI was recorded at 118.2 in March 2024 and at 113.9 in April 2023.
Meanwhile, Ilocos Region’s CPI was recorded at 120.5 and 123.4 in April 2023 and April 2024, respectively, higher than La Union’s CPI in the said periods.
La Union’s inflation remains at 3.7 percent in April 2024
La Union’s headline inflation was posted at 3.7 percent in April 2024, the same inflation recorded in the province in March 2024. This brings the provincial average inflation from January to April 2024 at 3.3 percent. In April 2023, inflation rate was also posted at 3.7 percent. (Figure1)
In January 2023, inflation in the province was posted at 6.7 percent. It slowed down in February at 6.2 percent. Inflation in the province continued to exhibit a downtrend from March 2023 to July 2023. In August 2023, inflation in the province jumped to 5.3 percent and rose further to 5.4 percent in September 2023. The inflation in the province slowed down to 4.6 percent and 3.7 percent in October 2023 and November 2023, respectively. However, it picked up to 4.1 percent in December 2023.
In January 2024, inflation in the province decelerated to 3.1 percent. It slowed down further to 2.8 percent in February 2024 but rose to 3.7 percent in March 2024. In April 2024, the inflation remained at 3.7 percent.
The inflation in Ilocos Region, exhibited an increase to 2.1 percent in April 2024 from 2.2 percent in March 2024. In April 2023, inflation in the region was recorded at 5.9 percent.
In April 2024, three out of thirteen commodity groups recorded a slower annual growth. These commodity groups were:
Food and non-alcoholic beverages, 7.0 percent from 7.7 percent;
Alcoholic beverages and tobacco, 2.6 percent from 2.7 percent; and
Furnishings, household equipment and routine household maintenance, 1.2 percent from 1.6 percent.
In contrast, faster annual growths were noted in the indices of the following commodity groups:
Housing, water, electricity, gas and other fuels with 3.0 percent from 1.7 percent;
Transport, 2.4 percent from 1.6 percent; and
Personal care, and miscellaneous goods and services, 0.8 percent from 0.7 percent.
In addition, a slower annual decline of 0.1 percent was observed in the index of recreation, sport and culture during the month from an annual decline of 0.2 percent in April 2024.
Meanwhile, the indices of clothing and footwear, health, education services and financial services remained at their previous month’s annual increment of 1.3 percent, 1.0 percent, 0.8 percent and annual decrease of 0.1 percent, respectively. The index of restaurants and accommodation services and information and communication services also remained at zero percent inflation during the month.
Food inflation at the provincial level slowed down to 7.4 percent in April 2024 from 8.2 percent in March 2024. In April 2023, food inflation was recorded at 7.0 percent.
The deceleration of food inflation in the province in April 2024 was primarily contributed by the faster annual decline of 6.1 percent in the index of fish and other seafood from an annual drop of 2.6 percent in March 2024. This was followed by rice with a slower annual growth of 34.8 percent during the month from 36.3 percent in March 2024. The third contributor to the downtrend of food inflation in April 2024 was recorded in the index of meat and other parts of slaughtered land animals with a slower year-on-year mark-up of 1.2 percent during the month from 2.0 percent in March 2024.
Moreover, the index of fruits and nuts also recorded a slower annual increase of 9.7 percent in April 2024 from 13.2 percent in the previous month.
On the contrary, faster annual growth rates were observed in the indices of the following food groups during the month:
Flour, bread and other bakery products, pasta products, and other cereals, 2.4 percent from 2.3 percent;
Vegetables, tubers, plantains, cooking bananas and pulses, 6.3 percent from 2.4 percent; and
Ready-made food and other products not elsewhere classified, 1.2 percent from 1.1 percent.
Slower annual decline of 0.6 percent was observed in the index of milk, other dairy products and eggs in April 2024 from an annual decrease of 2.3 percent in March 2024. Similarly, oils and fats also recorded a slower annual drop of 1.8 percent in April 2024 from an annual decline of 4.7 percent in the previous month.
Meanwhile, the annual increase in the index of corn and annual decrease in sugar, confectionery and desserts remained at 17.9 percent and -5.0 percent, respectively.
Main Contributors to the Food Inflation
Food inflation contributed 71.5 percent or 2.6 percentage points to the overall inflation in April 2024. The top three food groups in terms of contribution to the food inflation during the month were the following:
Cereal and cereal products, which includes rice, corn, flour, bread and other bakery products, pasta products, and other cereals with 99.0 percent share or 7.3 percentage points;
Vegetables, tubers, plantains, cooking bananas and pulses with 5.2 percent share or 0.4 percentage point; and
Fruits and nuts, with 4.6 percent share or 0.3 percentage point.
PPP in La Union remains at PhP0.85 in April 2024
The Purchasing Power of the Peso (PPP) in La Union was recorded at PhP0.85 in April 2024. The PPP of PhP0.85 means that the purchasing capability of PhP1.00 in 2018 decreased by 15 centavos in April 2024. In April 2023, the PPP in the province was pegged at PhP0.88.
In April 2023, the PPP in the province was posted at PhP0.88 and was stable until July 2023. In August 2023, the PPP in the province decreased to PhP0.86 and remained until November 2023. The PPP in the province again went down in December 2023 at PhP0.85 and remained until April 2024.
La Union’s PPP in April 2024 was higher than Ilocos Region’s PPP of PhP0.81. The region’s PPP was posted at PhP0.83 in April 2023 and at PhP 0.81 in March 2024.
TECHNICAL NOTES
The Philippine Statistics Authority (PSA) generates and announces the monthly Consumer Price Index (CPI) based on a nationwide survey of prices for a given basket of goods and services.
The CPI is an indicator of the change in the average prices of goods and services commonly purchased by consumers relative to a base year. It is most widely used in the calculation of inflation rate purchasing power of the peso (PPP). The CPI series also serve as basis for economic analysis, collective bargaining agreements, wage adjustments, and for monitoring the effects of government economic policy on households.
Inflation rate is defined as the annual rate of change or the year-on-year change in the CPI. On the other hand, the PPP is a measure of the real value of the peso in a given period relative to a chosen reference period.
Rebasing of CPI to Base Year 2018 and Adopting the Chained Laspeyres Formula in Index Computation
The PSA has rebased the CPI for all income households to base year 2018, from base year 2012. The methodology of rebasing the CPI to base year 2018 was approved by the PSA Board through the PSA Board Resolution No. 15 Series of 2021.
The PSA has started releasing the 2018-based CPI for All Income Households on 04 February 2022. The rebasing to 2018 is the 12th base period and the 11th rebasing for CPI. This was announced in Press Release Number 2022-01 dated 04 January 2022. The CPI series for all income households for January 2022 onwards shall be 2018-based.
1. Identification of the Base Year
Base period is a reference period, usually a year, at which the index number is set to 100. It is the reference point of the index number series. The CPI is rebased from base year 2012 to base year 2018.
The rebasing of the CPI is done periodically by the PSA due to the following: 1) to ensure that the CPI market basket continues to capture goods and services commonly purchased by households over time; 2) to update expenditure patterns of households; and 3) to synchronize its base year with 2018 base year of the Gross Domestic Product and other indices produced by PSA such as the Producer Price Index (PPI) for Agriculture; PPI for Manufacturing; and Value of Production Index (VaPI), Volume of Production Index (VoPI), and Value of Net Sales Index (VaNSI) for Manufacturing.
The year 2018 was chosen as the next base year because it was the latest year when the Family Income and Expenditure Survey (FIES) results were made available. It is also in accordance with PSA Board Resolution No. 1, Series of 2017-146, which approved the synchronized rebasing of the price indices to base year 2006 and every six (6) years thereafter.
2. Determination of the Market Basket
Market basket refers to a sample of goods and services commonly purchased by the households.
Determining the right market basket is crucial because inadequate representation of the typical basket will give wrong signals as to the behavior of prices, a very important factor in economic planning.
The market basket for the CPI for All Income Households is updated using the results of the 2021 Survey of Key Informants (SKI). The survey, which was undertaken in March 2021, was conducted nationwide to store managers store managers, sellers, or proprietors in order to obtain information on the most commonly purchased goods and availed of services by the households.
The commodities in the 2018-based CPI market basket are grouped according to the 2020 Philippine Classification of Individual Consumption According to Purpose (PCOICOP) which is based on the United Nations COICOP.
3. Determination of the Household Consumption Patterns (Weights)
This activity involves assigning weights to the commodity groups/sub-groups. This reflects the consumption priorities of households and the way they allocate resources to meet their needs. Weight is a value attached to a commodity or group of commodities to indicate the relative importance of that commodity or group of commodities in the market basket.
The weights for the 2018-based CPI were derived from the expenditure data of the 2018 FIES. The weight for each item of expenditure is the proportion of the expenditure of commodity/group of commodities to the total national expenditure. The sum of the weights of the commodity groups at the national level is equal to 100.
The table below shows the comparison of the expenditure weights between the 2012 and 2018-based CPI for the Philippines.
4. Monitoring of Prices of Items in the Market Basket
This involves establishing baseline information for prices of the items in the base year and monitoring the prices of the items on a regular basis. Collection of data for the CPI is done by the provincial staff of the PSA. Except for food, beverage and tobacco (FBT) in the National Capital Region (NCR) and petroleum products which are monitored on a weekly basis, price collection is generally done twice a month. First collection phase is done in the first five days of the month while the second phase is on the 15th to 17th day of the month. Data are collected from the sample outlets (outlets or establishments where prices of commodities/services are collected or quoted) which were chosen using the following criteria:
Popularity of an establishment along the line of goods to be priced – this means the sample outlet is publicly noted in the locality for selling goods included in the CPI market basket and the outlet is patronized by a large segment of the population.
Consistency and completeness of stock
Consistency of stock – the outlet has a constant, steady or regular stock of commodities listed in the CPI price collection forms as well as of those commodities of the same kind and belonging to the same commodity group.
Completeness of stock – the sample outlet carries in its stock many if not all of the items included in the CPI price collection forms relative to the other outlets in the area.
Permanency of outlet – the outlet is an established store or stall in the market area. It should not be an ambulant or transient vendor in order that the collection of data can be done for the succeeding survey rounds.
Geographical location – the outlet is conveniently located and is accessible to the majority of consumers in the area
5. Index Computation
The 2018-based CPI series uses the same method of computation as the 2012-based CPI series, which is the chained Laspeyres formula.
The PSA employed the weighted arithmetic mean of price relatives and the “Chain” method to provide timely indicators since this method allows the inclusion or exclusion of commodities in the market basket to address the changing consumer taste and preferences and technological changes. Below are the steps in the computation of CPI using the 2018 as the base year:
6. Dissemination of Reports
Data are available five days after the reference month which are posted at the PSA website (www.psa.gov.ph). Data series are also uploaded at the OpenSTAT database portal of the PSA website.
Economic Indicators Derived from the CPI
Two important indicators, the inflation rate and PPP, are derived from the CPI which are important in monitoring price stability and the value of the country’s currency.
Inflation Rate is the annual rate of change or the year-on-year change of the CPI expressed in percent. The formula is:
Headline Inflation is the rate of change in the weighted average prices of all goods and services in the CPI basket while Core Inflation refers to the rate of change in the CPI that excludes the following item/commodity groups: rice, corn, fruits and vegetables, and fuel items
The PPP measures the real value of the peso in a given period relative to a chosen reference period. It is computed by getting the reciprocal of the CPI and multiplying the result by 100.
SGD. DANITES E. TEÑIDO, PhD
Chief Statistical Specialist
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